| Study to test if curry fights cystic fibrosis
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2004-04-22 16:21:00 The Associated Press
WASHINGTON
- A bright yellow spice common in curry might hold a key to treating
deadly cystic fibrosis.
Eating
large doses of a substance found in the spice turmeric significantly
cut deaths among mice with the genetic disease, and scientists soon
will begin studying the effects in people.
But
with the release of the Yale University research in Friday’s
edition of the journal Science, cystic fibrosis specialists are
trying to spread the word that patients shouldn’t self-medicate
with the substance, called curcumin.
It
would be hard to get very high curcumin doses from food, but it is
sold as a dietary supplement. Among the concerns: No one yet knows if
curcumin pills could interact dangerously with the myriad other
medicines cystic fibrosis patients take.
Still,
the findings are very promising, said Dr. Peter Mogayzel Jr.,
director of the Cystic Fibrosis Center at Baltimore’s Johns Hopkins
Hospital. “This is research that really has the potential, I think,
to benefit patients down the road.”
Cystic
fibrosis afflicts about 30,000 American children and young adults. It
attacks patients’ lungs with a thick mucus, causing
life-threatening infections. CF also harms digestion and vitamin
absorption as the mucus clogs other organs.
Research
tackles underlying cause Treatments
to fight lung infections and improve nutrition have dramatically
improved care and lengthened survival into the 30s. But they treat
only symptoms. The curcumin research aims at an underlying cause of
those symptoms.
In
most patients, CF’s damage stems from a single genetic defect. It
skews a protein called CFTR that is balances the salt content of
cells lining the lungs and certain other organs.
CFTR
is supposed to travel to a cell’s surface to create openings, or
channels, for chloride ions to exit that cell. But cells police
protein quality, trapping mutated CFTR and shuttling it to a holding
bin for later destruction. Thus, chloride can’t escape, and an
eventual salt buildup inside cells leads to the dangerous mucus
formation.
Scientists
have long studied chemicals — including the drug phenylbutyrate and
a caffeine relative — that might block the cellular police long
enough for CFTR to escape, because even a mutated version opens some
chloride channels.
Enter
Yale’s Dr. Michael Caplan. That cellular holding bin also stores
calcium, which many of the cell’s protein policemen need to
function. He wondered if inhibiting the bin’s release of calcium
would in turn let mutated CFTR escape.
Experiments
with a calcium-inhibiting chemical showed the plan worked. But that
chemical spurs cancer, so Caplan hunted a safer drug candidate —
and learned curcumin might inhibit calcium the same way.
Spice
used in folk remedies Derived
from turmeric, the yellow spice used to flavor curries and color
mustard, curcumin has long been used in folk remedies. And while
human studies haven’t yet proved a medical use, they do suggest
people tolerate fairly high doses.
In
a series of elegant experiments, Caplan and Yale CF specialist Dr.
Marie Egan showed: Daily
curcumin slashed the death rates of CF-stricken mice.
The
mice had the same genetic defect that causes the human disease, but
they quickly die of a mucus-blocked digestive tract instead of lung
damage. Only 10 percent of curcumin-treated mice died within 10
weeks, compared with 60 percent of untreated mice — and the
survivors gained weight. Electrical
measurements of how well nasal tissue could secrete ions also showed
“a dramatic effect,” Caplan said. Curcumin-treated mice improved
from very poor levels to almost normal. Additional
test-tube studies, performed with the University of Toronto, showed
CFTR got to the cell surface and functioned after addition of
curcumin.
The
next step: The Cystic Fibrosis Foundation is funding a first-stage
study in two dozen CF patients this summer to hunt for an appropriate
dose and check for side effects.
But
both Caplan and the CF Foundation stress not to try curcumin
treatment on your own.
Aside
from possible drug interactions, treatments that help mice don’t
always help people — and because dietary supplements are largely
unregulated, there’s no proof supplies are pure, they caution.
Countries
like India, where turmeric consumption is high, happen to have less
cystic fibrosis, because that genetic defect is most common in people
of European descent. Curcumin has no genetic effect.
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